Street Food Treats
A Contemporary Indian Restaurant with traditional tastes
12:00 - 21:30
Reservation - Monday closed
Poppadoms or papad are a
wafer thin crispy snack served
with mint sauce/ mango
chutney and onion salad
Crispy fritters made with mixed vegetables, gram flour, and a blend of aromatic spices.
Crispy, golden potato patties seasoned with spices and herbs, a classic Indian street food delight.
Crispy & golden on the outside,
soft & creamy on the inside,
these deep-fried, Potato and
Cheese Balls are the stuff of
dreams
Deep-fried bread fritters stuffed with potato filling, coated in gram flour batter and served with special sauces.
Crispy fritters made with Paneer, gram flour, and a blend of aromatic spices.
The dish consists of a
mashed potato patty coated
with chickpea flour, which is
then deep-fried and served
hot with chutney.
These samosas are a beloved
Indian snack made from spiced
potatoes and peas encased in a
crisp, flaky, pastry served with
special sauces
These samosas are made from
mince chicken infused with special
spices and encased in a crisp, flaky,
pastry served with special sauces
These samosas are made from
mince lamb cooked with spices
and infused with flavours and
peas encased in a crisp, flaky,
pastry served with special sauces
These boneless chicken pieces are
marinated with spices, lime juice
and then coated with flour and
cornstarch and are deep fried until
they turn golden brown.
